The Recipe
Roasted Pepper and White Bean Spread
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
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Ingredients
DESCRIPTION
Find the recipe for Roasted Pepper and White Bean Spread and other bean recipes at Epicurious.com
INGREDIENTS
- 1/2 teaspoon salt
- 1 cup drained bottled roasted red peppers (8 ounces), rinsed
- 1 cup drained canned white beans (6 ounces), rinsed
- 1/4 teaspoon black pepper
- 1/2 cup coarse fresh white bread crumbs (1 slice bread)
- 1 1/2 teaspoons chopped flat anchovy fillets (optional)
- 1/4 cup extra-virgin olive oil
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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