Brined Chicken Breasts

By Bon Appetit Magazine (319 recipes)
Brined Chicken Breasts

Ingredients

  • 1 black peppercorns
  • 1 fresh lemon juice
  • 1 honey
  • 15 sprigs thyme
  • 2 8-ounce skinless, boneless chicken breasts, halved crosswise
  • 2 kosher salt
  • 3 bay leaves
  • 3 wide strips lemon zest (removed with a vegetable peeler)
  • 6 garlic cloves

See a problem? Let us know

  • Yield
  • 4 servings

Instructions

Read the preparation instructions at Bon Appetit Magazine


Discussion


Related Recipes

Smothered Chicken Breasts
Smothered Chicken Breasts
Lemon Chicken Breasts
Lemon Chicken Breasts
Honey-Brined Fried Chicken Breasts
Honey-Brined Fried Chicken Breasts
Chicken Breasts Pierre
Chicken Breasts Pierre

More From This Publisher

Chive Oil
Chive Oil
Tozzetti
Tozzetti
Summer Squash Sauté
Summer Squash Sauté
Jeweled Rice
Jeweled Rice