The Recipe
Baked Lemon-Pepper Salmon
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
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Ingredients
DESCRIPTION
Find the recipe for Baked Lemon-Pepper Salmon and other salmon recipes at Epicurious.com
INGREDIENTS
- 1/4 cup drained capers
- 1 1 1/4-pound skinless center-cut salmon fillet
- Lemon wedges
- 1/2 cup chopped shallots
- 2 tablespoons (1/4 stick) butter
- 1 tablespoon lemon-pepper seasoning
- Nonstick vegetable oil spray
- 1 tablespoon chopped fresh dill or 1 teaspoon dried dillweed
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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