The Recipe
Avocado, Hearts of Palm, and Red Onion Salad with Coriander Vinaigrette
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
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Ingredients
DESCRIPTION
Find the recipe for Avocado, Hearts of Palm, and Red Onion Salad with Coriander Vinaigrette and other onion recipes at Epicurious.com
INGREDIENTS
- 1 small garlic clove
- 1 small red onion, sliced thin
- 1/4 teaspoon salt
- a 14-ounce can hearts of palm, drained
- 1/2 teaspoon sugar
- 3 tablespoons fresh lemon juice
- Boston lettuce leaves (from about 2 heads)
- 4 California firm-ripe avocados
- 1/2 cup olive oil
- 1/4 cup fresh coriander
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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