2-Step Pumpkin Cheesecake

By Food.com (266,971 recipes)

Ingredients

  • 1 (8 ounce) container whipped topping
  • 1 (8 ounce) package cream cheese, softened
  • 1 cup canned pumpkin
  • 1 prepared graham cracker crust (9-inch)
  • 1/2 cup sugar
  • 1/2 teaspoon pumpkin pie spice

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  • Prep Time
  • Cook Time
  • Yield
  • 1 (1052 g)

Instructions

Read the preparation instructions at Food.com


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