The Recipe

Double Quick Dinner Rolls

Name: Double Quick Dinner Rolls
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1 (652 g)
Ingredients: 2 1/4 teaspoons active dry yeast; 1 cup warm water (110 degrees F); 1/4 cup dry potato flakes; 2 tablespoons white sugar; 1 teaspoon salt; 1 egg; 2 tablespoons vegetable oil; 3/4 teaspoon onion powder; 2 1/4 cups all-purpose flour

COOK TIME : 15 minutesPREP TIME : 15 minutes

From Food.com

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Ingredients

DESCRIPTION

Muffin tins take some of the work out of these light, flaky, no knead dinner rolls made with instant potatoes and onion powder. I found this recipe on Allrecipes.com submitted by Marian Collins. Time does not include the 40 minutes needed to let the dough rise.

INGREDIENTS