The Recipe

Overnight Layered Fruit Salad

Name: Overnight Layered Fruit Salad
Prep time: 20 min
Total time: 20 min
Yield: 1 (226 g)
Ingredients: 2 cups iceberg lettuce, shredded, well-drained and dry; 2 navel oranges; 2 golden delicious apples, unpeeled and thinly sliced; 2 cups green seedless grapes; 1/3 cup mayonnaise; 1/3 cup sour cream; 1 cup mild cheddar cheese, shredded (4 oz)

COOK TIME : a few secondsPREP TIME : 20 minutes

From Food.com

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Ingredients

DESCRIPTION

This recipe reminds me of the old "dinner on the ground" picnics from church during my childhood! It is a fruit version of the ever popular 7-Layer Salad. It should be made at least 8 hours ahead of time. It features oranges, apples and grapes atop a bed of shredded lettuce. Prep time and cooking time does not include the 8 hour chilling time! From Jack Reynolds in the Master Gardner Cookbook

INGREDIENTS