The Recipe
Waldorf Salad With Tart Cherries, Grapes, and Candied Pecans
COOK TIME : a few secondsPREP TIME : 30 minutes
From Food.com
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Ingredients
DESCRIPTION
Tart dried cherries, red grapes, and candied pecans bring traditional waldorf salad to a new level! Makes a lovely addition to the Thanksgiving or Christmas table!! My sister's recipe, originally from Bon Appetit magazine.
INGREDIENTS
- 2/3 cup dried tart cherry
- 1 cup boiling water
- 1/2 cup mayonnaise
- 3 tablespoons sour cream
- 2 tablespoons fresh lemon juice
- 1 teaspoon sugar
- 4 granny smith apples, cored, cut into 1/2-inch cubes
- 1 1/3 cups very thinly sliced celery
- 1 1/3 cups red seedless grapes, halved
- salt and pepper
- romaine lettuce leaf
- sweet and spicy candied pecans
DIRECTIONS
NUTRITION
| Calories | 177 | 9% | |
| Cholesterol | 8 | 3% | |
| Carbohydrates | 28 | 10% | |
| Fat | 8 | 10% | |
| Protein | 1 | 2% |
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