The Recipe
Pork Chops With Garlic and Apples in Wine
COOK TIME : 15 minutesPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
A really simple way to cook chops. The juice is great over mashed potatoes. Adapted slightly from the MEAT cookbook.
INGREDIENTS
- 2 pork chops
- 1 -2 tablespoon olive oil
- 1 head garlic
- 1 small apple, peeled and sliced
- 2/3 cup white wine
- salt and pepper, to taste
DIRECTIONS
NUTRITION
| Calories | 421 | 21% | |
| Cholesterol | 75 | 25% | |
| Carbohydrates | 19 | 7% | |
| Fat | 21 | 27% | |
| Protein | 25 | 49% |
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