The Recipe
Pork Chops and Gravy
COOK TIME : 30 minutesPREP TIME : 15 minutes
From Food.com
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Ingredients
DESCRIPTION
Tired of cooking pork chops only to have them turn out tough and dry? Try this recipe and you will never worry about that again. This was posted on the TOH bulletin board by avidcook_GA and is truly a keeper.
INGREDIENTS
- 1 tablespoon oil
- 4 boneless center cut pork chops
- flour, seasoned with
- salt and pepper
- 1/2 medium onion, diced
- 1 (10 3/4 ounce) can cream of chicken soup
- 1 (1 ounce) package pork gravy mix
- 1 (10 3/4 ounce) soup can water
DIRECTIONS
NUTRITION
| Calories | 388 | 19% | |
| Cholesterol | 112 | 37% | |
| Carbohydrates | 7 | 2% | |
| Fat | 21 | 27% | |
| Protein | 41 | 81% |
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