The Recipe
Beer BBQ Chicken - Sandra Lee
COOK TIME : 7 hoursPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
From Semi-Homemade Cooking 2 by Sandra Lee Every meal is a happy hour with this hit-the-spot dish that goes down as easy as a bottle of your favorite brew. A tantalizing blend of cool, refreshing beer and hot, smoky barbeque sauce, it is the meal to make when you want something simple yet sensational. Spoon extra sauce over each serving to intensify the flavor.
INGREDIENTS
- 1 teaspoon canola oil
- 4 lbs chicken breasts, and thighs rinsed and patted dry
- salt and pepper
- 2 medium onions, cut into wedges
- 1 cup dark beer or 1 cup ale
- 1 1/2 cups barbecue sauce
DIRECTIONS
NUTRITION
Calories | 653 | 33% | |
Cholesterol | 194 | 65% | |
Carbohydrates | 27 | 10% | |
Fat | 29 | 37% | |
Protein | 64 | 127% |
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