The Recipe
Roast Chicken With Grand Marnier Glaze
COOK TIME : an hourPREP TIME : 25 minutes
From Food.com
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Ingredients
DESCRIPTION
This is my favorite roast chicken b/c it is a little unexpected. Make sure you have a shot of grand marnier while cooking...that is the ritual in our house so we try to make this often!
INGREDIENTS
- 1 (3 -4 lb) roasting chickens
- 1/4 cup olive oil
- 1 orange, quartered
- 1 onion, quartered
- salt and pepper, to taste
- 2 teaspoons dried rosemary
- 4 tablespoons butter
- 4 tablespoons whole grain mustard
- 4 tablespoons honey
- 2 tablespoons apricot jam
- 4 tablespoons Grand Marnier
- fresh rosemary sprig, to garnish (optional)
DIRECTIONS
NUTRITION
| Calories | 822 | 41% | |
| Cholesterol | 191 | 64% | |
| Carbohydrates | 31 | 11% | |
| Fat | 61 | 78% | |
| Protein | 39 | 78% |
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