The Recipe
Tasty Chickpeas
COOK TIME : 10 minutesPREP TIME : 5 minutes
From Food.com
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Ingredients
DESCRIPTION
From the Ayurvedic cookbook. So delicious and easy! Can be made spicy or milder depending on the curry powder you use.
INGREDIENTS
- 1 (15 ounce) can chickpeas
- 2 tablespoons olive oil (or other)
- 1/2 teaspoon mustard seeds
- 1 ripe Tomato, chopped (can use more if you like)
- 1 teaspoon curry powder, mild or hot
- 2 tablespoons sesame seeds
- 1 teaspoon sea salt
- 1 teaspoon coriander powder
- 1/2 teaspoon turmeric
DIRECTIONS
NUTRITION
| Calories | 444 | 22% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 54 | 20% | |
| Fat | 21 | 27% | |
| Protein | 13 | 26% |
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