Pinto Beans - Frijoles Paisas

By Food.com (266,971 recipes)
Pinto Beans - Frijoles Paisas

Description

Authentic bean recipe from my home state of Antioquia, Colombia. This is a daily staple in the countryside, accompanied by arepas, chicharron and fried ripe plantain.

Ingredients

  • 1 cup shredded carrot
  • 1 garlic clove, minced
  • 1 tablespoon chopped onion
  • 1/2 green plantain, cut into 1/4 inch
  • 1/2 lb pork hock
  • 1/2 teaspoon salt
  • 1/4 cup chopped fresh cilantro
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon salt
  • 2 cups diced tomatoes
  • 3 cups pinto beans
  • 3 tablespoons vegetable oil
  • 6 cups water

See a problem? Let us know

  • Prep Time
  • Cook Time
  • Yield
  • 1 (429 g)

Instructions

Read the preparation instructions at Food.com


Discussion


Related Recipes

Frijoles (Mexican Style Pinto Beans)
Frijoles (Mexican Style Pinto Beans)
Stovetop Pinto Beans
Stovetop Pinto Beans
Threadgill's Pinto Beans
Threadgill's Pinto Beans
Slow Cooker Pinto Beans
Slow Cooker Pinto Beans

More From This Publisher

Spanish Coffee
Spanish Coffee
Yummy Iced Coffee
Yummy Iced Coffee
Hot Buttered Coffee
Hot Buttered Coffee
Coffee Toffee Bread Pudding
Coffee Toffee Bread Pudding