The Recipe
Tomato Tomatillo Salsa
COOK TIME : a few secondsPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
Tomatilla is a widely used ingredient in South America, according to my Canadian Living magazine from two years ago! It's a generic thing to say, since I'm sure each country has it's own way of using it.
INGREDIENTS
- 4 Tomatoes
- 4 fresh tomatillos, chopped
- 1/2 small red onion, diced
- 2 jalapeno peppers, minced
- 1 garlic clove, minced
- 2/3 cup fresh coriander, chopped
- 1/4 cup extra virgin olive oil
- 3 tablespoons orange juice
- 1/4 teaspoon salt and pepper, each
DIRECTIONS
NUTRITION
Calories | 165 | 8% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 10 | 3% | |
Fat | 14 | 18% | |
Protein | 2 | 3% |
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