The Recipe
Alaskan Salmon Dip
COOK TIME : 20 minutesPREP TIME : 30 minutes
From Food.com
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Ingredients
DESCRIPTION
I got this recipe while living in Alaska from a real life Mountain man I met at a bar one night after the entire bar was boosting that his Salmon dip was the best they ever tasted. It's the best I've ever had and it works well with Imitation crab too!
INGREDIENTS
- 2 red salmon fillets (or 2 packages imitation crabmeat)
- 3 -4 tablespoons butter
- 1 small onion, chopped
- 2 (8 ounce) boxes cream cheese
- 1 (16 ounce) container sour cream
- Worcestershire sauce
- 1 (8 ounce) jar sweet relish
- 1 (8 ounce) jar dill relish
- garlic salt
DIRECTIONS
NUTRITION
| Calories | 534 | 27% | |
| Cholesterol | 141 | 47% | |
| Carbohydrates | 25 | 9% | |
| Fat | 40 | 51% | |
| Protein | 22 | 45% |
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