The Recipe
Avocado Dip
COOK TIME : a few secondsPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
A recipe from Qu'est-ce qu'on mange Volume 3. This dip can be great with tostitos, veggies or even as a spread in sandwiches.
INGREDIENTS
- 2 ripe Avocados, seeded
- 1/2 lemon juice
- 1 onion, finely chopped
- 1/4 red bell pepper, finely chopped
- 1/2 garlic clove, finely chopped
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
DIRECTIONS
NUTRITION
Calories | 470 | 24% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 33 | 12% | |
Fat | 39 | 51% | |
Protein | 7 | 13% |
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