The Recipe
Cold Spinach Dip
COOK TIME : 5 minutesPREP TIME : 30 minutes
From Food.com
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Ingredients
DESCRIPTION
I found this recipe on a box of Mrs. Grass Recipe, Soup & Dip Mix, made by Wyler's. I like to add artichokes to fit my liking. I like cold and hot spinach dip. This recipe is meant to be cold but it could probably be good served warm too, heat in the oven till bubbly.
INGREDIENTS
- 10 ounces frozen spinach
- 1 cup sour cream
- 1 cup mayonnaise
- 1 ounce vegetable soup mix
- 8 ounces cream cheese
- 1/4 cup green onion
- 1/4 cup parmesan cheese
- 14 ounces artichoke hearts
DIRECTIONS
NUTRITION
Calories | 1,352 | 68% | |
Cholesterol | 217 | 72% | |
Carbohydrates | 75 | 27% | |
Fat | 109 | 139% | |
Protein | 33 | 66% |
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