The Recipe
Autumn Sausage Soup
COOK TIME : a few secondsPREP TIME : an hour
From Food.com
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Ingredients
DESCRIPTION
Plain and simple. This soup has no spice in it, gets its flavor from the farmer sausage and green pepper.
INGREDIENTS
- 1 1/2 lbs farmer sausage (smoked)
- 2 tablespoons vegetable oil
- 3 potatoes, peeled and diced
- 2 large carrots, diced
- 3 celery ribs, diced
- 1 1/2 cups diced rutabagas
- 1 onion, chopped
- 1 green pepper, diced
- 5 cups beef stock
- 3/4 cup kidney bean
- 1 (5 ounce) can tomato paste
- salt and pepper
- 2 tablespoons fresh parsley
DIRECTIONS
NUTRITION
| Calories | 586 | 29% | |
| Cholesterol | 66 | 22% | |
| Carbohydrates | 40 | 15% | |
| Fat | 38 | 49% | |
| Protein | 22 | 44% |
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