The Recipe
Blackberry Bourbon Shortcakes with Whiskey Cream
COOK TIME : 12 minutesPREP TIME : 20 minutes
From A Spicy Perspective
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- For the Bourbon Shortcakes:
- 2 cups all-purpose flour + extra for cutting
- 1 Tb. baking powder
- ½ tsp. salt
- 1/3 cup sugar
- 8 Tb. cold butter, cut into cubes
- 1 egg + 1 egg white
- 1/3 cup heavy cream
- 3 Tb. bourbon
- 1/3 cup sliced almonds
- 1 Tb. Turbinado sugar
- For the Blackberries:
- 1 quart fresh blackberries
- 2-3 Tb. sugar
- For the Whiskey Cream:
- 2 cups heavy cream
- 3 Tb. sugar
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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