The Recipe
Bananas 'n Cream Bundt Cake
COOK TIME : an hourPREP TIME : 20 minutes
From Food.com
likes6
pins189
tweets0
11
Ingredients
DESCRIPTION
This great cake was shared by a fellow poster named Carmen on a cooking board I frequent and was quite the hit with those who tried it, myself included! This originally came from a Taste of Home publication submitted by Oma Rollison. This is terrific and needs no frosting making it a perfect snack cake.
INGREDIENTS
- 1/3 cup shortening
- 1 1/4 cups sugar
- 2 large eggs
- 1 teaspoon vanilla
- 3 medium ripe bananas, mashed
- 2 cups flour
- 1 1/4 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup sour cream
- 3/4 cup chopped walnuts or 3/4 cup pecans
DIRECTIONS
NUTRITION
| Calories | 331 | 17% | |
| Cholesterol | 41 | 14% | |
| Carbohydrates | 45 | 16% | |
| Fat | 15 | 20% | |
| Protein | 5 | 10% |
Other Tasty Recipes
58
1,132
0
436
10,431
0
Roasted Corn and Ricotta Enchiladas with Chipotle Tomato Sauce
published on Jul 18th 2012
by Naturally Ella
51
2,758
0
174
2,353
0
More from this Publisher
546
77,109
0
557
44,878
0
147
18,768
0
77
53,146
0