Linguine with Brussels Sprouts, Bacon, and Caramelized Shallots
By Tasty Kitchen (62,093 recipes)
Ingredients
- 1 pound 1 pound
- 1 Tablespoon 1 Tablespoon
- ½ teaspoons ½ teaspoons
- 10 ounces, weight 10 ounces, weight
- 6 whole 6 whole
- 8 ounces, weight 8 ounces, weight
See a problem? Let us know
- Prep Time
- Cook Time
- Yield
- 4
Instructions
Read the preparation instructions at Tasty Kitchen
Discussion
Related Recipes
Brussels Sprouts with Bacon, Garlic, ...
Caramelized Brussels Sprouts with Cra...
Pan Roasted Brussels Sprouts with Bacon
Brussels Sprouts with Bacon
More From This Publisher
Better Than Chili’s Chocolate Chip Pa...
Better Than DQ Ice Cream Cake
Better Than Hamburger Helper!
