The Recipe
Colby Hash Browns Casserole
COOK TIME : an hourPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
So good! Very simple to do, and they are better the day after too!!! Try em! Ready in 1 hour or less.
INGREDIENTS
- 1 cup milk
- 1/2 cup beef broth
- 2 tablespoons butter or 2 tablespoons margarine, melted, divided
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1 dash garlic powder
- 1 (30 ounce) package country-style frozen hash brown potatoes
- 8 ounces shredded colby cheese
DIRECTIONS
NUTRITION
| Calories | 327 | 16% | |
| Cholesterol | 52 | 17% | |
| Carbohydrates | 28 | 10% | |
| Fat | 18 | 24% | |
| Protein | 13 | 27% |
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