Crash Hot Potatoes

By Food.com (266,971 recipes)
Crash Hot Potatoes

Description

Courtesy of Pioneer Woman, who got the recipe courtesy of Trish! I have made these several times now and the most important thing is to be sure to boil your potatoes all the way so they smash easily. I recently tried them using Golden Baby Dutch potatoes and they were absolutely delicious. Baby Dutch potatoes are super super creamy, so if you don't like that texture, I wouldn't recommend them. They are yummy using red potatoes too. You can't go wrong with this one! I also use olive oil spray on the tops rather than drizzling, just to cut down the fat content.

Ingredients

  • 8 new potatoes (or any small potatoes)
  • black pepper, to taste
  • kosher salt, to taste
  • olive oil, for drizzling
  • rosemary (or any desired herb)

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  • Prep Time
  • Cook Time
  • Yield
  • Serves: 4

Instructions

Read the preparation instructions at Food.com


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