Fresh Broiled Salmon With Saucy Cheese Tortellini

INGREDIENTS

• 1 fresh salmon fillet, 2 . 25 lbs, skin on, I used Copper River Salmon
• 1/2 cup mayonnaise (Best Foods)
• 1/2 cup green onion, thinly sliced
• 1 teaspoon prepared mustard
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 2 garlic cloves, crushed
• liquid smoke, to taste
• 1 (9 ounce) package refrigerated cheese tortellini, cooked
• 3/4 cup creme fraiche
• 1/4 cup fresh mozzarella cheese
• 1 teaspoon dill
• 2 lemons
• dry white wine
• parsley, for garnish