Tofu Carrot Cacciatore

INGREDIENTS

• 2 tablespoons olive oil
• 2 medium onions, coarsely chopped (2 cups)
• 1 large green pepper, cut into 1 1/2 inch strips
• 3 large garlic cloves, minced (1 tablespoon)
• 1 (28 ounce) can diced tomatoes
• 2 (8 ounce) packages baby carrots, halved diagonally
• 1 (8 ounce) package italian flavored baked tofu, cubed
• 1 tablespoon dried sage
• 1 bay leaf
• 12 ounces linguine or 12 ounces other pastas