The Recipe
Spaghetti Alla Carbonara
COOK TIME : 20 minutesPREP TIME : 5 minutes
From Food.com
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Ingredients
DESCRIPTION
Another one of Angelo's dishes. Note that the cooked pasta needs to be added immediately to the raw egg mixture in order to cook the egg.
INGREDIENTS
- 1 lb spaghetti
- 1 teaspoon olive oil
- 6 ounces pancetta, diced
- 4 eggs
- 1 cup heavy cream
- 1 cup grated parmigiano-reggiano cheese
- 1 teaspoon black pepper
DIRECTIONS
NUTRITION
| Calories | 796 | 40% | |
| Cholesterol | 307 | 102% | |
| Carbohydrates | 88 | 32% | |
| Fat | 35 | 45% | |
| Protein | 30 | 60% |
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