The Recipe
Pasta Pomodorini
COOK TIME : 15 minutesPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
I saw Michael Chiarello prepare this on his show and I had to have the recipe. My cherry tomato plants are PLUM FULL and I will need all the cherry tomato recipes I can find. This one has been added to the list.
INGREDIENTS
- 3/4 lb spaghetti
- 1/4 cup olive oil, plus more for drizzling
- 1/4 cup sliced garlic
- 1/4 teaspoon red pepper flakes
- 1 pint cherry tomatoes, stems removed and crushed between your thumb and forefinger
- 1/2 cup fresh basil leaf, torn into 2-3 pieces
- salt and pepper
- parmesan cheese, for topping
DIRECTIONS
NUTRITION
Calories | 464 | 23% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 70 | 25% | |
Fat | 15 | 19% | |
Protein | 13 | 25% |
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