The Recipe
Quinoa and Black Bean Salad
COOK TIME : 15 minutesPREP TIME : 15 minutes
From Food.com
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Ingredients
DESCRIPTION
A very festive dish! The flavors blend nicely together. It's a wonderful alternative to rice or couscous. The Quinoa seed is considered a supergrain and an almost perfect protein. You could easily reduce the amount of olive oil in this dish to bring down the fat content. The original recipe says it serves 4 to 6, however, its more of a crowd pleaser. I would say you could serve 10 with it easily.
INGREDIENTS
- 1 cup quinoa
- 2 tablespoons olive oil
- 1/3 cup olive oil
- 1 1/2 cups cooked black beans
- 1 1/2 cups corn, thawed if frozen
- 3/4 cup finely chopped red bell pepper
- 1 jalapeno pepper, seeded and minced
- 1/4 cup finely chopped fresh cilantro
- 1/3 cup fresh lime juice
- 1 1/2 teaspoons ground cumin
- 1 garlic clove, minced
- 1 teaspoon salt
DIRECTIONS
NUTRITION
Calories | 213 | 11% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 23 | 9% | |
Fat | 12 | 15% | |
Protein | 6 | 11% |
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