Bison Chili Cheese Dogs Recipe

Ingredients

• 1 (14.5-ounce) can diced tomatoes with their juices
• 1 cup shredded sharp cheddar cheese (about 4 ounces)
• 1 cup small-dice yellow onion (from about 1 medium onion)
• 1 pound ground bison meat or lean ground beef
• 1 tablespoon chili powder
• 1 tablespoon olive oil
• 1 tablespoon tomato paste
• 1 teaspoon kosher salt , plus more for seasoning
• 1 teaspoon paprika
• 1/2 cup brown ale , such as Newcastle
• 1/2 cup small-dice yellow onion (from about 1/2 medium onion)
• 2 teaspoons ground cumin
• 3 medium garlic cloves, finely chopped
• 8 hot dog buns
• 8 cooked beef or bison hot dogs
• Coarsely chopped pepperoncini
• Freshly ground black pepper

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• Cook Time
• 1 hour 45 minutes
• Yield
• 8 servings