Fried Potato Patties

By Food.com (266,971 recipes)
Fried Potato Patties

Description

A real kid pleaser. Best made with fresh potatoes, as opposed to instant, with a stiff potato consistency. I just boil a few potatoes and smash them with a fork.

Ingredients

  • 1 cup breadcrumbs
  • 1 cup shredded mozzarella cheese (can substitute cheddar)
  • 1 egg, lightly beaten
  • 1 large egg, lightly beaten
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder or 2 tablespoons thin sliced green onions
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4-1/2 cup vegetable oil
  • 2 cups cooked smashed potatoes (plain, boiled and fork-smashed potatoes work best)

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  • Prep Time
  • Cook Time
  • Yield
  • 1 (113 g)

Instructions

Read the preparation instructions at Food.com


Discussion


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