Summer Salad

INGREDIENTS

• 500 g Tomatoes, peeled and sliced
• 2 lebanese cucumbers, unpeeled and sliced
• 4 spring onions, chopped
• 1 green capsicum, de-seeded and diced
• 1 garlic clove
• 100 -200 g feta cheese, cubed
• 1/2 cup kalamata olive
• salt and pepper
• 1/2 cup olive oil
• 3 tablespoons vinegar
• 2 teaspoons fresh oregano or 2 teaspoons parsley
• 1/2 teaspoon salt
• ground pepper