Ingredients
- 150g/5oz baconbacon
- 20g/¾oz butter
- 20g/¾oz flaked almonds
- 2½ tsp lemon
- 4 tbsp freshly grated parmesan
- 4 tsp sunflower oil
- 400ml/14fl oz double cream
- 5½ tbsp fresh white breadcrumbs
- 900g/2lb Brussels sprouts
- and freshly ground saltblack pepper
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