The Recipe
Panko Haddock
COOK TIME : 15 minutesPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
Easy, delicious, sure fire winner for moist and tasty haddock. Great for a quick dinner or elegant enough to serve for a dinner party. Everyone will think you are a perfect chef.
INGREDIENTS
- 1 lb haddock
- 2 cups panko bread crumbs
- 1 cup milk
- 1/2 cup butter
- 2 tablespoons lemon juice
DIRECTIONS
NUTRITION
| Calories | 559 | 28% | |
| Cholesterol | 144 | 48% | |
| Carbohydrates | 42 | 15% | |
| Fat | 29 | 37% | |
| Protein | 32 | 64% |
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