Ingredients
- , for greasing pudding bowls butter
- 1 eating apple
- 1 lemon
- 1 orange
- 1 tsp ground cinnamon
- 1 tsp ground mixed spice
- ½ tsp freshly grated nutmeg
- ½ tsp salt
- 100g/4oz dried apricots
- 100g/4oz dried figs, chopped (to about the same size as the raisins
- 150ml/5fl oz milk
- 150ml/5fl oz stout or similar dark beer
- 225g/8oz currants
- 225g/8oz light or dark muscovado sugar
- 225g/8oz seedless raisins
- 225g/8oz shredded suet
- 225g/8oz sultanas
- 275g/10oz soft brown or white breadcrumbs
- 3 free-range eggs
- 4 tbsp brandy
- 50g/2oz almonds
- 75g/3oz high quality candied peel
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