The Recipe
Creamy Peanut Butter Frosting
COOK TIME : a few secondsPREP TIME : 5 minutes
From Food.com
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Ingredients
DESCRIPTION
This was so easy to make and tastes delicious. I was also able to use some with some red food coloring to decorate the cake. I have had it written on a piece of paper for a long time.. don't know where I got it, but I needed to make a cake today and remembered this. This makes enough to frost and fill a two layer 9 inch cake, or frost a sheet cake.
INGREDIENTS
- 1 cup butter (softened to room temperature)
- 1 cup creamy peanut butter
- 4 cups powdered sugar
- 1/4 cup milk
- 2 teaspoons vanilla
DIRECTIONS
NUTRITION
| Calories | 634 | 32% | |
| Cholesterol | 62 | 21% | |
| Carbohydrates | 67 | 24% | |
| Fat | 40 | 51% | |
| Protein | 9 | 17% |
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