The Recipe
Breakfast Casserole in the Crock Pot
COOK TIME : 6 hoursPREP TIME : 30 minutes
From Food.com
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Ingredients
DESCRIPTION
Cooks while you sleep! Sounds perfect for a Sunday morning or holidays and great for company! Some fun variations of this recipe. Before cooking (during prep) you can add: chunks of sourdough bread, diced chilies, salsa, diced green onions. Serve hot with a glass of orange juice and a side of toast.
INGREDIENTS
- 1 (26 ounce) bag frozen hash browns
- 12 eggs
- 1 cup milk
- 1 tablespoon ground mustard
- 16 ounces sausage (maple, sage or regular sausage.)
- salt and pepper
- 16 ounces shredded cheddar cheese
DIRECTIONS
NUTRITION
| Calories | 742 | 37% | |
| Cholesterol | 376 | 125% | |
| Carbohydrates | 30 | 11% | |
| Fat | 54 | 69% | |
| Protein | 34 | 69% |
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