The Recipe

Boiled Radishes

COOK TIME : 20 minutesPREP TIME : 2 minutes
From Food.com
Boiled Radishes
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Ingredients

DESCRIPTION

These taste a lot like new potatoes. The boiling takes the bite and heat out of them. NOTE: I have tried to cook them with meat in a crockpot like a roast and they do not turn out near as well.



INGREDIENTS

  • 1 (8 ounce) bag radishes (or whatever size bag or bunch you want)
  • 2 cups water (enough to cover radishes)

DIRECTIONS

Read Directions


NUTRITION

Calories181%
Cholesterol00%
Carbohydrates41%
Fat00%
Protein11%

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