The Recipe
Coffee Toffee Bread Pudding
COOK TIME : 40 minutesPREP TIME : 20 minutes
From Food.com
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Ingredients
DESCRIPTION
I just found this on the Van Houtte coffee site and I'll be making it very soon. I love bread pudding and coffee. This should be wonderful!
INGREDIENTS
- 2 cups half-and-half cream
- 1 cup milk
- 1/4 cup ground coffee
- 2 pieces lemon peel (wide strips l)
- 6 cups egg bread or 6 cups brioche bread, cubed
- 5 eggs
- 1 cup brown sugar
- 2 teaspoons vanilla
- cinnamon
- salt
- 2 tablespoons unsalted butter, melted
- 1/2 cup butterscotch chips or 1/2 cup chocolate chips
DIRECTIONS
NUTRITION
| Calories | 334 | 17% | |
| Cholesterol | 166 | 55% | |
| Carbohydrates | 38 | 14% | |
| Fat | 17 | 22% | |
| Protein | 7 | 14% |
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