The Recipe

Italian Potato Salad

COOK TIME : an hourPREP TIME : 15 minutes
From Food.com
Italian Potato Salad
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Ingredients

DESCRIPTION

I got this from Taste of Home magazine and I planted a basil plant outside just so I could make it all summer.



INGREDIENTS

  • 5 -6 medium red potatoes, cooked and cut into 1 inch pieces
  • 2 cloves garlic, minced
  • 1/2 cup chopped red onion
  • 3 -4 plum tomatoes, quartered
  • 1/3 cup olive oil or 1/3 cup vegetable oil
  • 3 -4 fresh basil leaves, chopped
  • 1 (5 3/4 ounce) jar stuffed olives, drained and halved
  • 1 teaspoon dried oregano
  • 1 1/2 teaspoons salt (I omitted this)
  • 1/4 teaspoon pepper
  • lettuce leaf (optional)

DIRECTIONS

Read Directions


NUTRITION

Calories28714%
Cholesterol00%
Carbohydrates3212%
Fat1721%
Protein48%

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