The Recipe

Red Velvet Fudge

COOK TIME : 30 minutesPREP TIME : 10 minutes
From Tasty Kitchen
Red Velvet Fudge
likes36
pins5,864
tweets0

5

Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 2 cups 2 cups
  • ¼ cups ¼ cups
  • ½ cups ½ cups
  • 1 teaspoon 1 teaspoon
  • 3 Tablespoons 3 Tablespoons

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

Other Tasty Recipes

Popcorn Recipe with Pecorino Romano and Bacon
Popcorn Recipe with Pecorino Romano and Bacon

published on Jul 18th 2013

by A Spicy Perspective

108
1,326
0
A Blast From the Past
A Blast From the Past

published on Mar 24th 2010

by The Pioneer Woman

253
2,007
0
Winter Greens Gratin
Winter Greens Gratin

published on Dec 1st 2012

by Epicurious

29
1,408
0
Farfalle with Golden Beets, Beet Greens and Pine Nuts
Farfalle with Golden Beets, Beet Greens and Pine Nuts

published on Feb 1st 2009

by Epicurious

73
994
0

More from this Publisher

Coconut Red Lentil Soup
Coconut Red Lentil Soup

published on Sep 28th 2012

by Tasty Kitchen

38
14,328
0
Swedish Almond Cake
Swedish Almond Cake

published on Dec 8th 2011

by Tasty Kitchen

13
12,274
0
Cream Cheese Stuffed French Toast
Cream Cheese Stuffed French Toast

published on Feb 27th 2011

by Tasty Kitchen

84
37,110
0
Hush Puppies
Hush Puppies

published on May 27th 2010

by Tasty Kitchen

13
1,911
0