The Recipe
Shredded Brussels Sprouts with Bacon and Nutmeg
COOK TIME : 20 minutesPREP TIME : 15 minutes
From Tasty Kitchen
likes1
pins7
tweets0
6
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- ½ pounds ½ pounds
- 1-½ pound 1-½ pound
- 1 Tablespoon 1 Tablespoon
- ¼ teaspoons ¼ teaspoons
- 2 pinches 2 pinches
- ½ whole ½ whole
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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