The Recipe
Vanilla Chai Coffee Cooler
COOK TIME : a few secondsPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
Sweet and spicy drink for the summer or anytime that your in the mood for something cool and delicious. It's diabetic legal.
INGREDIENTS
- 4 teaspoons good quality instant coffee
- 3 tablespoons Splenda granular
- 1 teaspoon vanilla
- 1/2 teaspoon ground cinnamon
- 1/8 teaspoon ground allspice
- 1/4 cup warm water
- 2 cups nonfat milk
- 1 1/2 cups ice cubes
DIRECTIONS
NUTRITION
Calories | 48 | 2% | |
Cholesterol | 2 | 1% | |
Carbohydrates | 7 | 3% | |
Fat | 0 | 0% | |
Protein | 4 | 8% |
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