The Recipe
Yogurt Cheese
COOK TIME : a few secondsPREP TIME : 12 hours
From Tasty Kitchen
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Ingredients
DESCRIPTION
When yogurt is drained of its liquid, it becomes a soft, spreadable, slightly tart spreadable cheese that is wonderful served with crackers and fruit or rolled into balls and marinated in herbed olive oil.
INGREDIENTS
- 1 quart Full Fat Yogurt (Balkan Style Is My Favourite)
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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