The Recipe
Pumpkin Chip Preserves
COOK TIME : an hourPREP TIME : an hour
From Food.com
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Ingredients
DESCRIPTION
Preserves made with peach or pumpkin chips are an old favorite found in many early cookbooks. Use a cooking pumpkin for these, not one for making Jack-O-Lanterns. You should start preparations a day before canning the preserves. Standing times have not been noted.
INGREDIENTS
- 5 -5 1/2 lbs pumpkin (preferably a cheese or pie pumpkin)
- 5 cups sugar
- 2 large lemons, juice and zest of, minced
- 1 large lemon, sliced thin
DIRECTIONS
NUTRITION
Calories | 901 | 45% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 233 | 85% | |
Fat | 1 | 1% | |
Protein | 5 | 10% |
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