The Recipe

Pickled Garlic

Name: Pickled Garlic
Prep time: 2 h
Cook time: 1 h
Total time: 3 h
Yield: 1 (4192 g)
Ingredients: 1 quart apple cider vinegar; 3 quarts water; 1/8 teaspoon alum; 1 cup pickling salt (I usually use just under a cup so it is a little less salty); garlic clove, peeled; fresh dill sprig

COOK TIME : an hourPREP TIME : 2 hours

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Ingredients

DESCRIPTION

This recipe was given to me by a friend - it is amazing! I use jars half the size of jam jars - they hold only one head of garlic cloves or less.

INGREDIENTS

1 quart apple cider vinegar
3 quarts water
1/8 teaspoon alum
1 cup pickling salt (I usually use just under a cup so it is a little less salty)
garlic clove, peeled
fresh dill sprig

DIRECTIONS

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NUTRITION