The Recipe
Three Can Soup
COOK TIME : 30 minutesPREP TIME : 20 minutes
From Food.com
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Ingredients
DESCRIPTION
This is so simple and easy to make. We have this at work at least once a month. I have made some corrections to the recipe that I failed to add when originally posted. Enjoy.
INGREDIENTS
- 2 (10 3/4 ounce) cans minestrone soup, with
- 2 (10 3/4 ounce) cans water
- 2 teaspoons beef bouillon granules, dissolved in the cans of water
- 2 (16 ounce) cans pinto beans, drained
- 2 (10 ounce) cans rotel
- 2 lbs cooked ground beef
- 1 medium onion (optional)
- 1 medium bell pepper (optional)
DIRECTIONS
NUTRITION
| Calories | 655 | 33% | |
| Cholesterol | 137 | 46% | |
| Carbohydrates | 48 | 17% | |
| Fat | 25 | 33% | |
| Protein | 58 | 116% |
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