The Recipe
Nanna's Gnocchi
COOK TIME : an hourPREP TIME : 30 minutes
From Food.com
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Ingredients
DESCRIPTION
My nanna was from Italy, I loved it when she made gnocchi. It is a very time consuming process, but well worth the effort! The recipe can be varied with the addition of other ingredients (spinach, pumpkin, mushroom, herbs...) just let your imagination run wild! Serve with any sauce that tickles your fancy & lots of parmesan!!!
INGREDIENTS
- 1 kg old potato, cooked & mashed
- 2 cups all-purpose flour
- 1 egg, beaten
- 1 pinch nutmeg
- salt and pepper, to taste
DIRECTIONS
NUTRITION
Calories | 292 | 15% | |
Cholesterol | 31 | 10% | |
Carbohydrates | 61 | 22% | |
Fat | 1 | 2% | |
Protein | 9 | 17% |
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