The Recipe

Italian Chicken and Peppers

COOK TIME : 25 minutesPREP TIME : 10 minutes
From Food.com
Italian Chicken and Peppers
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Ingredients

DESCRIPTION

A welcome change from traditional spaghetti and meatballs! I got this recipe from Campbell's website, and made some of my own changes, which are listed below. This is a big hit with my family and have been asked to make it often. I have occasionally substituted the chicken with sausage and it came out just as great!



INGREDIENTS

  • 1 tablespoon vegetable oil
  • 1 1/2 lbs boneless chicken breasts, cut into 1 inch cubes
  • 2 medium green peppers, cut into strips
  • 1 -2 medium onion, chopped (depending on preference)
  • 2 -4 garlic cloves, minced (depending on preference)
  • 2 (4 ounce) cans sliced mushrooms (optional)
  • 1 (26 -28 ounce) jar prego traditional Italian sauce (you can use any kind you have on hand)
  • 6 cups cooked whole wheat spaghetti
  • salt and pepper, to taste
  • 1 pinch oregano
  • 1 pinch sweet basil
  • 1 pinch parsley flakes

DIRECTIONS

Read Directions


NUTRITION

Calories51326%
Cholesterol7525%
Carbohydrates5821%
Fat1722%
Protein3468%

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