The Recipe

Quinoa and Shrimp With Fresh Corn and Cherry Tomatoes

COOK TIME : 30 minutesPREP TIME : 10 minutes
From Food.com
Quinoa and Shrimp With Fresh Corn and Cherry Tomatoes
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Ingredients

DESCRIPTION

I did it ....I jumped on the quinoa bandwagon!! I was so inspired by a recipe I had seen on Food Blogga and I used this recipe as a way to introduce myself to the quinoa (KEEN-wa). Quinoa has a nutty flavor and is a really nice light and fluffy alternative to long grain rice. It's considered a "superfood", high in protein, gluten free, and it cooks rather quickly. I'm sure it has many other superpowers but what really matters is that this simple recipe is super delicious!!!



INGREDIENTS

  • 1/2 cup dry organic quinoa (cook according to package)
  • 1 tablespoon olive oil, divided
  • 2 teaspoons olive oil, divided
  • 1 fresh lemon, juice of
  • 1/4 teaspoon coarse salt
  • 1/4 teaspoon cayenne pepper
  • 1/2 cup diced red onion
  • 8 extra-large shrimp, peeled and de-veined
  • 3/4 cup corn
  • 1 cup halved cherry tomatoes
  • 2 tablespoons fresh finely chopped basil

DIRECTIONS

Read Directions


NUTRITION

Calories21311%
Cholesterol7124%
Carbohydrates249%
Fat810%
Protein1224%

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